36 Kitchen Tips and Tricks That Nobody Told You About

16. The Easy Way To Pit A Cherry

Cherry pie anyone? With this clever tip, you might actually want to make one! Use a chopstick to poke cherry pits out while still keeping the cherries in one whole piece. All of the pits go into the bottle, making clean up easy. You just have to make sure the bottle opening is smaller than the cherry. :)

How to pit cherries easily without a pitter! This kitchen and food tip with save you a ton of time and headaches. Lots of food, cooking and kitchen hacks here to help you stay organized. Listotic.com

Source & Instructions: Don’t Eat The Paintings


17. Flossing Food

Whether you want perfectly even layers of cake or to cut delicate cheese with ease, unscented dental floss can help you pull it off! Did you know there is a such thing as a cheese wire? It’s basically a knife made for crumbly soft cheese, but floss will ultimately give you the same results. Nice trick!

36 Kitchen Tips and Tricks That Nobody Told You About

Read More About: Cutting Cake and Soft Cheese


18. Rolling Citrus Fruit

I use lemons almost every day in my ice water. Why has it taken so long to find this out?! If you roll while applying a bit of pressure to your citrus fruits (lemons, limes, oranges, etc.), you will get so much more of that yummy juice.

36 Kitchen Tips and Tricks That Nobody Told You About

Source + a yummy lemon pie recipe: Beki Cook’s Cake Blog





Pages: 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37

Listed & Loved