36 Kitchen Tips and Tricks That Nobody Told You About


26. Wooden Spoon Trick

Place a wooden spoon over boiling water to keep it from boiling over. There is a lot of science behind this, but the easiest way to explain why this works is because the spoon pops a lot of the bubbles once they come into contact with it, and it also absorbs some of the moisture. Apparently, metal spoons don’t work because they heat up too fast. It’s worth a try!

36 Kitchen Tips and Tricks That Nobody Told You About


27. Save Your Cake And Eat It, Too

If you’ve ever taken leftover cake home and went to eat it later, it’s just not the same (kind of gross, actually). The edges are always stale and crumbly after sitting out. Next time, place a few pieces of bread on the outer edges to keep it soft and moist!

#27. Use bread to keep leftover cake soft and moist! ~ 36 Kitchen Tips and Tricks That Nobody Told You About

Source & Instructions: Created By Diane


28. Make Your Honey Like New Again

Have you ever thrown out crystallized honey because you thought it couldn’t be saved? I have! But it turns out the crystallization of honey is natural and not harmful. You can revive your little honey bear by placing it in a pot of hot water to warm it up. It will stay soft for a long time!

How to fix crystalized honey the easy way! Lots of kitchen, cooking and food tips here! Hacks every girl should know. Listotic.com


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