Rich & Creamy Keto Hot Chocolate

I’ve been on a chocolate kick lately, but have also been trying to eat low carb and stay away from as much sugar as possible. This means that I can’t dig into my daughter’s leftover Halloween candy anymore, but don’t worry, that hasn’t stopped me from enjoying chocolate!

This low carb hot chocolate will have you not-so-patiently waiting for your next cup.

INGREDIENTS:

  • 1 cup unsweetened almond milk (or any nut milk)
  • 2 tbsp heaving whipping cream
  • 1 1/2 tbsp unsweetened cocoa powder
  • dash of cinnamon
  • pinch of salt
  • low carb sweetener to taste

INSTRUCTIONS:

  1. In a small pan, heat the almond milk and heavy whipping cream together until they start bubbling slightly.
  2. Meanwhile, place your other ingredients into a blender (or Nutribullet), and top with your hot milk mixture.
  3. Blend for about a minute or until it gets frothy.
  4. Pour into a mug and enjoy!

TIPS:

  1. Feel free to add a little MCT oil and/or butter to the mixture, especially if you’re drinking this as a meal replacement.
  2. Use coconut cream in place of the heavy whipping cream to make it dairy-free.


Low Carb Keto Hot Chocolate Recipe using heavy cream and almond milk! YUM -- 10 easy keto smoothie and drink recipes that will change the way you look at eating low carb. For breakfast, dessert and more! Listotic.com







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